Concepedia

Hayat Himed‐Idir

HH

Statistics

Publications

2

Citations

54

H-Index

2

Active since

2020

Affiliations

University of Béjaïa(Current)

Centre de Recherche en Technologies Agro-Alimentaires

CRSTRA

Hayat Himed‐Idir is an author at University of Béjaïa specializing in agricultural economics, food engineering, and engineering.

Top concepts

Publications per year

2020–2021

2

Publications

2

Convective and microwave drying of coriander leaves: Kinetics characteristics and modeling, phenolic contents, antioxidant activity, and principal component analysis

Khokha Mouhoubi, Lila Boulekbache‐Makhlouf, Wafa Mehaba et al. · Journal of Food Process Engineering · 2021 · 37 citations · Full text

, , +11

Effect of rosemary ( <i>Rosmarinus officinalis</i> L.) supplementation on fresh cheese: Physicochemical properties, antioxidant potential, and sensory attributes

Hayat Himed‐Idir, Khokha Mouhoubi, El-Hocine Siar et al. · Journal of Food Processing and Preservation · 2020 · 17 citations

, , +16

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