Padmaja R. Jonnalagadda

An improved dispersive solid-phase extraction clean-up method for the gas chromatography–negative chemical ionisation tandem mass spectrometric determination of multiclass pesticide residues in edible oils

Pragney Deme, Thirupathi Azmeera, B.L.A. Prabhavathi Devi et al. · Food Chemistry · 2013 · 73 citations

Pharmacy, Food Science, Analytical Chemistry +13

Parasitic contamination of stored water used for drinking/cooking in Hyderabad.

Padmaja R. Jonnalagadda, Ramesh V. Bhat · PubMed · 1995 · 34 citations

Life Sciences, Infectious Diseases, Microbiology +14

Type, extent and use of colours in ready-to-eat (RTE) foods prepared in the non-industrial sector – a case study from Hyderabad, India

Padmaja R. Jonnalagadda, Pratima Rao, Ramesh V. Bhat et al. · International Journal of Food Science & Technology · 2004 · 34 citations

Agriculture, Food Science, Nutritional Sciences +16

LC-MS/MS Determination of Organophosphorus Pesticide Residues in Coconut Water

Pragney Deme, Thirupathi Azmeera, Sanjit Kanjilal et al. · Food Analytical Methods · 2012 · 32 citations

Pharmacy, Environmental Sciences, Toxicology +15

Assessment of dermal exposure to pesticides among farmers using dosimeter and hand washing methods

Summaiya Lari, Padmaja R. Jonnalagadda, Praveen Yamagani et al. · Frontiers in Public Health · 2022 · 24 citations · Full text

Pharmacy, Environmental Sciences, Toxicology +17