Concepedia

S. D. T. Maduwanthi

SD

Statistics

Publications

3

Citations

118

H-Index

3

Active since

2019

Affiliations

University of Sri Jayewardenepura(Current)

S. D. T. Maduwanthi is an author at University of Sri Jayewardenepura specializing in health sciences, food preservation, and food preservatives.

ORCID

Top concepts

Publications per year

2019–2021

3

Publications

3

Total phenolics, flavonoids and antioxidant activity following simulated gastro-intestinal digestion and dialysis of banana (Musa acuminata, AAB) as affected by induced ripening agents

S. D. T. Maduwanthi, R.A.U.J. Marapana · Food Chemistry · 2020 · 72 citations

, , +6

Comparative Study on Aroma Volatiles, Organic Acids, and Sugars of Ambul Banana (<i>Musa acuminata</i>, AAB) Treated with Induced Ripening Agents

S. D. T. Maduwanthi, R.A.U.J. Marapana · Journal of Food Quality · 2019 · 27 citations · Full text

, , +9

Comparison of pigments and some physicochemical properties of banana as affected by ethephon and acetylene induced ripening

S. D. T. Maduwanthi, R.A.U.J. Marapana · Biocatalysis and Agricultural Biotechnology · 2021 · 19 citations

, , +4

1–3 of 3