Lorena Salvador is an author at Kagoshima University specializing in food chemistry, health sciences, and bioanalysis.
Top concepts
HealthFood ChemistryMedicineChemistryBioanalysisEngineeringFood SafetyBiosynthesisFood QualityMicrobiology
Publications per year
2000–2019
4
4
Lorena Salvador, Toshihiko Suganuma, Kanefumi Kitahara et al. · Journal of Agricultural and Food Chemistry · 2000 · 130 citations
Lorena Salvador, Toshihiko Suganuma, Kanefumi Kitahara et al. · Journal of Bioscience and Bioengineering · 2002 · 11 citations
Rows per page
1–4 of 4