Marcella F. Sperry - Concepedia

Author

Marcella F. Sperry

Also Known As

Marcella F. Sperry

Publications

136

Citations

H-Index

Concepts

All Affiliations

Marcella F. Sperry is an author at Universidade Federal de Santa Catarina specializing in food preservatives, food chemistry, and nutrition.

#	Concept	H-Index	Publications	Citations
1	Health Sciences	1	1	136
2	Microbiology	1	1	136
3	Nutrition	1	1	136
4	Food Preservatives	1	1	136
5	Food Safety	1	1	136

Marcella F. Sperry

Publications

136

Citations

H-Index

Page 1

	Year	Citations
Probiotic Minas Frescal cheese added with L. casei 01: Physicochemical and bioactivity characterization and effects on hematological/biochemical parameters of hypertensive overweighted women – A randomized double-blind pilot trial Marcella F. Sperry, Hugo L.A. Silva, Celso F. Balthazar, Journal of Functional Foods Food ChemistryNutritionBioactivity CharacterizationProbioticHypertensive Overweighted Women	2018	136

Page 1