Concepedia

Busheng Zhang

BZ

3

Publications

84

Citations

3

H-Index

2023

Active since

Affiliations

Tianjin University of Science and Technology(Current)

Busheng Zhang is an author at Tianjin University of Science and Technology specializing in flavoromics, health sciences, and food quality.

ORCID

Top concepts

Publications per year

2023–2023

3

Publications

3

Unraveling the chemosensory characteristics dependence of sauce-flavor baijiu on regionality using descriptive sensory analysis and quantitative targeted flavoromics

Xin Li, Busheng Zhang, Wenxuan Li et al. · Food Chemistry · 2023 · 42 citations

, , +8

Using in situ untargeted flavoromics analysis to unravel the empty cup aroma of Jiangxiang-type Baijiu: A novel strategy for geographical origin traceability

Busheng Zhang, Liangcai Lin, Canjie Zheng et al. · Food Chemistry · 2023 · 26 citations

, , +5

Analysis of the Effect of Mixed Fermentation on the Quality of Distilled Jujube Liquor by Gas Chromatography-Ion Mobility Spectrometry and Flavor Sensory Description

Busheng Zhang, Zhongguan Sun, Liangcai Lin et al. · Foods · 2023 · 16 citations · Full text

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