Dungong Cheng

Cuticular Wax Accumulation Is Associated with Drought Tolerance in Wheat Near-Isogenic Lines

Jun Guo, Wen Xu, Xiaocong Yu et al. · Frontiers in Plant Science · 2016 · 99 citations · Full text

Comparison of starch physicochemical properties of wheat cultivars differing in bread- and noodle-making quality

Zi Yan, Hao Shen, Shuang Dai et al. · Food Hydrocolloids · 2019 · 85 citations

Food Chemistry, Starch Physicochemical Properties, Food Analysis +8

Physicochemical properties of starch in relation to rheological properties of wheat dough (Triticum aestivum L.)

Xinyou Cao, Jingyang Tong, Mengyun Ding et al. · Food Chemistry · 2019 · 71 citations

Food Chemistry, Wheat Dough, Food Physic +5

Agronomic Traits and Molecular Marker Identification of Wheat–Aegilops caudata Addition Lines

Wenping Gong, Ran Han, Haosheng Li et al. · Frontiers in Plant Science · 2017 · 44 citations · Full text

Evaluation of agronomic and physiological traits associated with high temperature stress tolerance in the winter wheat cultivars

Xinyou Cao, Suchismita Mondal, Dungong Cheng et al. · Acta Physiologiae Plantarum · 2015 · 29 citations

Engineering, Plant Stress, Abiotic Stress +8