Concepedia

Margaret McWilliams

MM

5

Publications

376

Citations

5

H-Index

1969

Active since

Affiliations

California State University Los Angeles(Current)

University of East Anglia

Margaret McWilliams is an author at California State University Los Angeles specializing in material culture, food policy, and anthropology.

Top concepts

HealthCultureEducationEthnicityNutritionEngineeringFlavoromicsFood ChoiceFood PolicyAnthropology

Publications per year

1969–2025

5

Publications

5

Caffeine content of common beverages

MARY LOUISE BUNKER, Margaret McWilliams · Journal of the American Dietetic Association · 1979 · 306 citations

Beverage Industry, Caffeine Content, Food Analysis +1

INHALE WP3, a multicentre, open-label, pragmatic randomised controlled trial assessing the impact of rapid, ICU-based, syndromic PCR, versus standard-of-care on antibiotic stewardship and clinical outcomes in hospital-acquired and ventilator-associated pneumonia

Virve I. Enne, Susan Stirling, Julie Barber et al. · Intensive Care Medicine · 2025 · 22 citations · Full text

Wheat Flavor Components

Margaret McWilliams, Andrea C. Mackey · Journal of Food Science · 1969 · 20 citations

Food Chemistry, Agricultural Chemistry, Wheat Flavor Components +15

Cultural Foods Heritage of Middle Eastern Immigrants

Diane P. Packard, Margaret McWilliams · Nutrition Today · 1993 · 16 citations

Ethnicity, Nutrition, Education +17

Longitudinal qualitative evaluation of pharmacist integration into the urgent care setting

David Wright, Richard J. Adams, Jeanette Blacklock et al. · Integrated Pharmacy Research and Practice · 2018 · 12 citations · Full text

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