Lyndervan Oliveira de Alcântara

Publications

Citations

H-Index

2018

Active since

Affiliations

Brazilian Agricultural Research Corporation(Current)

Universidade Federal do Ceará

International Iberian Nanotechnology Laboratory

Lyndervan Oliveira de Alcântara is an author at Brazilian Agricultural Research Corporation specializing in health sciences, hyaluronic acid, and biomanufacturing.

Top concepts

HealthPhysiologyAquacultureEngineeringOphthalmologyFood PackagingHyaluronic AcidBiomanufacturingFood EngineeringEnvironmental Engineering

Publications per year

2018–2022

Publications

Extraction and characterization of hyaluronic acid from the eyeball of Nile Tilapia (Oreochromis niloticus)

Lyndervan Oliveira de Alcântara, Juliana Rabelo Sousa, Fábia Karine Andrade et al. · International Journal of Biological Macromolecules · 2022 · 34 citations

Ophthalmology, Hyaluronic Acid, Physiology +5

Wettability of edible coatings on Nile tilapia fillets (Oreochromis niloticus)

Lyndervan Oliveira de Alcântara, Maria Emanuela de Oliveira Martins, Juliana Rabelo Sousa et al. · Journal of Food Engineering · 2018 · 30 citations

Edible Film, Nile Tilapia Fillets, Engineering +5

Determining the wetting capacity of the chitosan coatings from Ucides cordatus and evaluating the shelf-life quality of Scomberomorus brasiliensis fillets

Diego Alves do Vale, Cláudia Brandão Vieira, Jakson Martins de Oliveria et al. · Food Control · 2020 · 18 citations

Shelf Life, Biomanufacturing, Food Packaging +8

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