Concepedia

S. Kanlayanarat

SK

Statistics

Publications

43

Citations

1.4K

H-Index

19

Active since

2001

Affiliations

King Mongkut's University of Technology Thonburi(Current)

Prefectural University of Hiroshima

King Mongkut's University of Technology North Bangkok

Kasetsart University

Office of the Higher Education Commission

S. Kanlayanarat is an author at King Mongkut's University of Technology Thonburi specializing in agriculture, fruit science, and fruit ripening.

Publications per year

2001–2019

43

Publications

43

Relationship between browning and related enzymes (PAL, PPO and POD) in rambutan fruit (Nephelium lappaceum Linn.) cvs. Rongrien and See-Chompoo

P. Yingsanga, V. Srilaong, S. Kanlayanarat et al. · Postharvest Biology and Technology · 2008 · 158 citations

, , +14

Preharvest antioxidant activities of tropical fruit and the effect of low temperature storage on antioxidants and jasmonates

Satoru Kondo, M. Kittikorn, S. Kanlayanarat · Postharvest Biology and Technology · 2005 · 150 citations

, , +16

Effects of cinnamon extract, chitosan coating, hot water treatment and their combinations on crown rot disease and quality of banana fruit

Nang Kyu Kyu Win, P. Jitareerat, S. Kanlayanarat et al. · Postharvest Biology and Technology · 2007 · 110 citations

, , +16

Effect of chitosan on ripening, enzymatic activity, and disease development in mango ( <i>mangifera indica</i> ) fruit

P. Jitareerat, Sudkanueng Paumchai, S. Kanlayanarat et al. · New Zealand Journal of Crop and Horticultural Science · 2007 · 97 citations · Full text

, , +17

Quality and volatile attributes of attached and detached ‘Pluk Mai Lie’ papaya during fruit ripening

Puwanart Fuggate, C. Wongs‐Aree, Sompoch Noichinda et al. · Scientia Horticulturae · 2010 · 61 citations

, , +14

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