Concepedia

Francesca Maggio

FM

Statistics

Publications

13

Citations

405

H-Index

12

Active since

2020

Affiliations

University of Teramo(Current)

University of Sassari

Francesca Maggio is an author at University of Teramo specializing in microbiology, food microbiology, and food safety.

ORCID

Top concepts

Publications per year

2020–2024

13

Publications

13

Changes Occurring in Spontaneous Maize Fermentation: An Overview

Clemencia Chaves‐López, Chiara Rossi, Francesca Maggio et al. · Fermentation · 2020 · 93 citations · Full text

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Colombian Essential Oil of Ruta graveolens against Nosocomial Antifungal Resistant Candida Strains

Matthew Gavino Donadu, Yeimmy Peralta-Ruíz, Donatella Usai et al. · Journal of Fungi · 2021 · 81 citations · Full text

Effect of the Distillation Time on the Chemical Composition, Antioxidant Potential and Antimicrobial Activity of Essential Oils from Different Cannabis sativa L. Cultivars

Sara Palmieri, Francesca Maggio, Marika Pellegrini et al. · Molecules · 2021 · 41 citations · Full text

Interactions between L. monocytogenes and P. fluorescens in Dual-Species Biofilms under Simulated Dairy Processing Conditions

Francesca Maggio, Chiara Rossi, Clemencia Chaves‐López et al. · Foods · 2021 · 34 citations · Full text

Overcoming Multidrug Resistance in Salmonella spp. Isolates Obtained From the Swine Food Chain by Using Essential Oils: An in vitro Study

Carlotta Lauteri, Francesca Maggio, Annalisa Serio et al. · Frontiers in Microbiology · 2022 · 24 citations · Full text

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