Giovana Verginia Barancelli

Incorporation of pink pepper residue extract into chitosan film combined with a modified atmosphere packaging: Effects on the shelf life of salmon fillets

Thais Cardoso Merlo, Carmen J. Contreras‐Castillo, Erick Saldaña et al. · Food Research International · 2019 · 115 citations

Pulsed-Field Gel Electrophoresis characterization of Listeria monocytogenes isolates from cheese manufacturing plants in São Paulo, Brazil

Giovana Verginia Barancelli, Tarsila Mendes de Camargo, Natalia Gonçalves Gagliardi et al. · International Journal of Food Microbiology · 2014 · 57 citations · Full text

Microbial Contamination, Pathogen Detection, Foodborne Pathogens +10

Biofilm-producing ability of Listeria monocytogenes isolates from Brazilian cheese processing plants

Sarah Hwa In Lee, Giovana Verginia Barancelli, Tarsila Mendes de Camargo et al. · Food Research International · 2016 · 57 citations

Biofilms, Microbial Contamination, Foodborne Illness +7

Incidence of Listeria monocytogenes in Cheese Manufacturing Plants from the Northeast Region of São Paulo, Brazil

Giovana Verginia Barancelli, Tarsila Mendes de Camargo, Cristhiane Moura Falavina dos Reis et al. · Journal of Food Protection · 2011 · 46 citations · Full text

Microbial Contamination, São Paulo, Foodborne Illness +9

Listeria monocytogenes incidence changes and diversity in some Brazilian dairy industries and retail products

Virginie Oxaran, Sarah Hwa In Lee, Luíza Toubas Chaul et al. · Food Microbiology · 2017 · 35 citations

Brazilian Dairy Industries, Microbial Contamination, Medicine +12