Concepedia

Tae‐Shik Hahm

TH

8

Publications

460

Citations

8

H-Index

2004

Active since

Affiliations

University of Maryland, College Park(Current)

Hanseo University

Louisiana State University

Tae‐Shik Hahm is an author at University of Maryland, College Park specializing in food chemistry, engineering, and environmental engineering.

Top concepts

Food ChemistryEngineeringBiochemistryAgricultural EconomicsEnvironmental EngineeringBotanyHealthMedicineChemistryNutrition

Publications per year

2004–2014

8

Publications

8

Dietary exposure of the Korean population to arsenic, cadmium, lead and mercury

Haeng-Shin Lee, Yang-Hee Cho, Seon-Oh Park et al. · Journal of Food Composition and Analysis · 2006 · 172 citations

Nutrition, Environmental Chemistry, Dietary Exposure +9

Effects of germination on chemical composition and functional properties of sesame (Sesamum indicum L.) seeds

Tae‐Shik Hahm, Sung‐Jin Park, Y. Martin Lo · Bioresource Technology · 2008 · 102 citations

Food Chemistry, Sesamum Indicum L., Functional Properties +5

Recovery of solanesol from tobacco as a value-added byproduct for alternative applications

Peter A. Machado, Hong Fu, Robert J. Kratochvil et al. · Bioresource Technology · 2009 · 39 citations

Food Chemistry, Agricultural Chemistry, Solvent Extraction +7

Recovery of nicotine-free proteins from tobacco leaves using phosphate buffer system under controlled conditions

Hong Fu, Peter A. Machado, Tae‐Shik Hahm et al. · Bioresource Technology · 2009 · 37 citations

Biochemistry, Nicotine-free Proteins, Natural Sciences +5

Effect of Proline and Glutamine on the Functional Properties of Wheat Dough in Winter Wheat Varieties

Brenda C. Fermin, Tae‐Shik Hahm, Julia A. Radinsky et al. · Journal of Food Science · 2005 · 36 citations

Food Chemistry, Functional Properties, Wheat Dough +7

Rows per page

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