Arisa Koga

Antifungal features and properties of chitosan/sandalwood oil Pickering emulsion coating stabilized by appropriate cellulose nanofiber dosage for fresh fruit application

Ata Aditya Wardana, Arisa Koga, Fumina Tanaka et al. · Scientific Reports · 2021 · 48 citations · Full text

Effect of gelatin-based coating containing frog skin oil on the quality of persimmon and its characteristics

Passakorn Kingwascharapong, Arisa Koga, Supatra Karnjanapratum et al. · Scientia Horticulturae · 2019 · 42 citations

Food Chemistry, Edible Film, Edible Packaging +6

Preparation and Characterization of Chitosan/Lemongrass Oil/Cellulose Nanofiber Pickering Emulsions Active Packaging and Its Application on Tomato Preservation

Francis Ngwane Nkede, Ata Aditya Wardana, Nguyen Thi Hang Phuong et al. · Journal of Polymers and the Environment · 2023 · 32 citations

Chemical Engineering, Edible Film, Food Packaging +8

Application of edible coatings composed of chitosan and tea seed oil for quality improvement of strawberries and visualization of internal structure changes using X-ray computed tomography

Nguyen Thi Hang Phuong, Arisa Koga, Francis Ngwane Nkede et al. · Progress in Organic Coatings · 2023 · 26 citations

Edible Film, Edible Packaging, Tea Seed Oil +8

Improvement of cross-linked films based on chitosan/diepoxy-poly (ethylene glycol) incorporating trans-cinnamaldehyde essential oil: Preparation, properties, and application in banana storage

Xirui Yan, Fanze Meng, Laras Putri Wigati et al. · International Journal of Biological Macromolecules · 2024 · 18 citations