Robert C. Bayer

The effects of soybean-based diets, with and without amino acid supplementation, on growth and biochemical composition of juvenile American lobster, Homarus americanus

E. A. T. Floreto, Robert C. Bayer, Paul B. Brown · Aquaculture · 2000 · 99 citations

Nutrition, Nutrient Physiology, Animal Nutrition +8

Characterization of <i>Vibrio fluvialis</i> -LikeStrains Implicated in Limp LobsterDisease

Ben D. Tall, Saliou Fall, Marion Pereira et al. · Applied and Environmental Microbiology · 2003 · 43 citations · Full text

Chemical composition and physical properties of extruded snacks containing crab‐processing by‐product

Michael G. Murphy, Denise Skonberg, Mary Ellen Camire et al. · Journal of the Science of Food and Agriculture · 2003 · 37 citations

Nutrition, Engineering, Chemical Composition +19

Characteristics of the Absorptive Surface of the Small Intestine of the Chicken from 1 Day to 14 Weeks of Age

Robert C. Bayer, C.B. Chawan, F.H. Bird et al. · Poultry Science · 1975 · 36 citations · Full text

The biochemical profiles of shell-diseased American lobsters, Homarus americanus Milne Edwards

E. A. T. Floreto, Deanna L. Prince, Paul B. Brown et al. · Aquaculture · 2000 · 34 citations

Biology, Shell-diseased American Lobsters, Marine Biotechnology +8