Bill Lands

Using a fingertip whole blood sample for rapid fatty acid measurement: method validation and correlation with erythrocyte polar lipid compositions in UK subjects

J. Gordon Bell, Elizabeth E. Mackinlay, James R. Dick et al. · British Journal Of Nutrition · 2011 · 78 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +17

Dietary ω3 fatty acids modulate the substrate for post-operative atrial fibrillation in a canine cardiac surgery model

Fadia Mayyas, Seiichiro Sakurai, Rashmi Ram et al. · Cardiovascular Research · 2010 · 56 citations · Full text

Medicine, Cardiology, Nutritional Sciences +16

Dynamic interactions of n-3 and n-6 fatty acid nutrients

Bill Lands, Doug Bibus, Ken D. Stark · Prostaglandins Leukotrienes and Essential Fatty Acids · 2017 · 51 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +17

Using 3–6 differences in essential fatty acids rather than 3/6 ratios gives useful food balance scores

Bill Lands, Etienne Lamoreaux · Nutrition & Metabolism · 2012 · 30 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +16

Validation of an equation predicting highly unsaturated fatty acid (HUFA) compositions of human blood fractions from dietary intakes of both HUFAs and their precursors

Sarah E. Strandjord, Bill Lands, Joseph R. Hibbeln · Prostaglandins Leukotrienes and Essential Fatty Acids · 2017 · 17 citations

Life Sciences, Nutrition, Nutritional Sciences +14