Concepedia

Jin Peng Wang

JP

2

Publications

76

Citations

2

H-Index

2010

Active since

Affiliations

Jiangnan University(Current)

Food Safety and Inspection Service

State Key Laboratory of Food Science and Technology

Jin Peng Wang is an author at Jiangnan University specializing in food processing, biomanufacturing, and food technology.

Top concepts

HealthMedicineBiophysicsBioanalysisBiochemistryFood QualityFood ProcessingFood TechnologyBiomanufacturingFood Engineering

Publications per year

2010–2011

2

Publications

2

Emulsifiers and thickeners on extrusion-cooked instant rice product

Jin Peng Wang, Hong Zhou An, Jin Zheng et al. · Journal of Food Science and Technology · 2011 · 56 citations · Full text

Biomanufacturing, Food Engineering, Food Processing +4

Orthogonal-function spectrophotometry for the measurement of amylose and amylopectin contents

Jin Peng Wang, Bo Yu, Xueming Xu et al. · Food Chemistry · 2010 · 20 citations

Biochemistry, Bioanalysis, Analytical Chemistry +4

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