Concepedia

Author

Hong Zhou An

Food Safety and Inspection Service

Also Known As

Hong Zhou An

1

Publications

56

Citations

1

H-Index

6

Concepts

All Affiliations

Food Safety and Inspection Service
HZ

About

Hong Zhou An is an author at Food Safety and Inspection Service specializing in food technology, food processing, and biomanufacturing.

Top Concepts

#ConceptH-IndexPublicationsCitations

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Health Sciences

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2

Biomanufacturing

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56

3

Food Processing

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56

4

Food Quality

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56

5

Food Engineering

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Hong Zhou An

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1

Publications

56

Citations

1

H-Index

YearCitations

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