Concepedia

Stephen E. Holroyd

SE

27

Publications

1K

Citations

19

H-Index

1982

Active since

Affiliations

Fonterra (New Zealand)(Current)

Massey University

University of Otago

University of Auckland

MacDiarmid Institute for Advanced Materials and Nanotechnology

Stephen E. Holroyd is an author at Fonterra (New Zealand) specializing in analytical chemistry, food chemistry, and bioanalysis.

Top concepts

Publications per year

1982–2022

27

Publications

27

Raman spectroscopic quantification of milk powder constituents

Cushla McGoverin, Austina S. S. Clark, Stephen E. Holroyd et al. · Analytica Chimica Acta · 2010 · 116 citations

, , +6

Heterogeneity of milk fat globule membrane structure and composition as observed using fluorescence microscopy techniques

Jaap M Evers, R. Haverkamp, Stephen E. Holroyd et al. · International Dairy Journal · 2008 · 101 citations

, , +5

The Use of near Infrared Spectroscopy on Milk and Milk Products

Stephen E. Holroyd · Journal of Near Infrared Spectroscopy · 2013 · 100 citations

, , +14

Raman spectroscopy as an effective screening method for detecting adulteration of milk with small nitrogen-rich molecules and sucrose

Michél K. Nieuwoudt, Stephen E. Holroyd, Cushla McGoverin et al. · Journal of Dairy Science · 2016 · 63 citations · Full text

Raman imaging processed cheese and its components

Geoffrey Smith, Stephen E. Holroyd, David C. W. Reid et al. · Journal of Raman Spectroscopy · 2016 · 60 citations

, , +13

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