Statistics
Publications
7
Citations
542
H-Index
7
Active since
2014
C. van Rooijen is an author at Wageningen University & Research specializing in agriculture, food chemistry, and nutrition.
Publications per year
2014–2022
7
7
Reactive lysine content in commercially available pet foods
C. van Rooijen, G. Bosch, A.F.B. van der Poel et al. · Journal of Nutritional Science · 2014 · 22 citations · Full text
Agriculture, Food Science, Nutrition +17
Mathilde M. Almekinders, Tycho Bismeijer, Tapsi Kumar et al. · British Journal of Cancer · 2022 · 21 citations · Full text
Medicine, Immunology, Oncology +17
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