Ting‐Jang Lu

Ultrasonically extracted β-d-glucan from artificially cultivated mushroom, characteristic properties and antioxidant activity

Ibrahim Alzorqi, Surya Sudheer, Ting‐Jang Lu et al. · Ultrasonics Sonochemistry · 2016 · 120 citations · Full text

Life Sciences, Biochemistry, Food Science +17

Maize starch fine structures affected by ear developmental temperature

Ting‐Jang Lu, Jay‐lin Jane, Peter L. Keeling et al. · Carbohydrate Research · 1996 · 90 citations

Life Sciences, Plant Biology, Plant Sciences +13

Isolation and Identification of Steroidal Saponins in Taiwanese Yam Cultivar (<i>Dioscorea pseudojaponica </i>Yamamoto)

Deng‐Jye Yang, Ting‐Jang Lu, Lucy Sun Hwang · Journal of Agricultural and Food Chemistry · 2003 · 86 citations

Life Sciences, Biochemistry, Plant Biology +7

Biotransformation of ginsenoside Rd in the ginseng extraction residue by fermentation with lingzhi (Ganoderma lucidum)

Bo Yang Hsu, Ting‐Jang Lu, Chia Hui Chen et al. · Food Chemistry · 2013 · 81 citations

Pharmacy, Food Science, Pharmaceutical Biotechnology +6

Role of three‐dimensional matrix stiffness in regulating the chemoresistance of hepatocellular carcinoma cells

Chang Liu, Yang Liu, Hongguo Xie et al. · Biotechnology and Applied Biochemistry · 2014 · 76 citations

Medicine, Oncology, Pharmacology +17