Concepedia

Priti Khemariya

PK

5

Publications

250

Citations

5

H-Index

2011

Active since

Affiliations

Indian Institute of Vegetable Research(Current)

Banaras Hindu University

Priti Khemariya is an author at Indian Institute of Vegetable Research specializing in health sciences, clinical microbiology, and food engineering.

Top concepts

HealthMedicineMicrobiologyPublic HealthFood EngineeringFood MicrobiologyLactic Acid BacteriaClinical MicrobiologyAntimicrobial ResistanceBotany

Publications per year

2011–2016

5

Publications

5

Carnauba wax-based edible coating enhances shelf-life and retain quality of eggplant (Solanum melongena) fruits

Sudhir Singh, Priti Khemariya, Ashutosh Rai et al. · LWT · 2016 · 94 citations

Edible Film, Solanum Melongena, Edible Packaging +7

Evaluation of bioactive properties of Indian carrot (Daucus carota L.): A chemometric approach

Tanmay Kumar Koley, Sudhir Singh, Priti Khemariya et al. · Food Research International · 2013 · 86 citations

Food Chemistry, Nutrition, Bioactive Properties +13

Isolation and Identification of<i>Lactobacillus plantarum</i>from Vegetable Samples

Priti Khemariya, Sudhir Singh, Namrata Jaiswal et al. · Food Biotechnology · 2016 · 31 citations

Biosynthesis, Pcr Amplification, Starter Culture +13

Process optimization for the manufacture of lemon based beverage from hydrolyzed whey

Sudhir Singh, Priti Khemariya, Ashutosh Rai · Journal of Food Science and Technology · 2011 · 21 citations · Full text

Process Design, Chemical Engineering, Engineering +9

Isolation, identification and antibiotic susceptibility of nis<sup>+</sup> Lactococcus lactis from dairy and non-dairy sources

Priti Khemariya, Sudhir Singh, Gopal Nath et al. · Czech Journal of Food Sciences · 2013 · 18 citations · Full text

Non-dairy Sources, Antibiotic Resistance, Bacterial Pathogens +19

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