3
Publications
61
Citations
3
H-Index
2020
Active since
Affiliations
Jakob Münsterer is an author at University of Kassel specializing in food processing, engineering, and food quality.
Top concepts
HealthEngineeringFood QualityFood ChemistryFood ProcessingSeed ProcessingFlavoromicsFood TechnologyFood PreservationAnalytical Chemistry
Publications per year
2020–2020
3
3
Barbara Sturm, Sharvari Raut, Boris Kulig et al. · Computers and Electronics in Agriculture · 2020 · 25 citations · Full text
Impact of Process Parameters and Bulk Properties on Quality of Dried Hops
Sharvari Raut, Gardis von Gersdorff, Jakob Münsterer et al. · Processes · 2020 · 12 citations · Full text
Rows per page
1–3 of 3