Concepedia

Shiyu Zhen

SZ

4

Publications

153

Citations

4

H-Index

2018

Active since

Affiliations

Henan Institute of Science and Technology(Current)

Shiyu Zhen is an author at Henan Institute of Science and Technology specializing in food engineering, chromatography, and food technology.

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Publications per year

2018–2022

4

Publications

4

Fabrication and characterization of oil-in-water emulsions stabilized by whey protein isolate/phloridzin/sodium alginate ternary complex

Jiaqi Li, Sheng Geng, Shiyu Zhen et al. · Food Hydrocolloids · 2022 · 84 citations

, , +3

Ultrasound-Assisted Natural Deep Eutectic Solvent Extraction and Bioactivities of Flavonoids in Ampelopsis grossedentata Leaves

Shiyu Zhen, Si Chen, Sheng Geng et al. · Foods · 2022 · 37 citations · Full text

Enhanced entomopathogenic nematode yield and fitness via addition of pulverized insect powder to solid media

Shiyu Zhen, Yang Li, Yanli Hou et al. · Journal of Nematology · 2018 · 16 citations · Full text

Physicochemical properties of tigernut ( <i>Cyperus esculentus</i> ) tuber starch and its application in steamed bread

Xiaofan Lv, Sheng Zhang, Shiyu Zhen et al. · Journal of Food Processing and Preservation · 2022 · 16 citations

, , +14

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