I. González-Martı́n

Use of isotope analysis to characterize meat fromIberian-breed swine

I. González-Martı́n, C. González-Pérez, J. Hernández Méndez et al. · Meat Science · 1999 · 71 citations

Isotope Analysis, Animal Study, Animal Science +3

On-line determination of fatty acid composition in intramuscular fat of Iberian pork loin by NIRs with a remote reflectance fibre optic probe

I. González-Martı́n, C. González-Pérez, Noelia Álvarez-Garcı́a et al. · Meat Science · 2004 · 70 citations

Animal Physiology, Nutrition, Fatty Acid Composition +14

Use of NIRS technology with a remote reflectance fibre-optic probe for predicting mineral composition (Ca, K, P, Fe, Mn, Na, Zn), protein and moisture in alfalfa

I. González-Martı́n, José Miguel Hernández‐Hierro, José Miguel González-Cabrera · Analytical and Bioanalytical Chemistry · 2007 · 69 citations

Nirs Technology, Precision Agriculture, Engineering +5

Determination of fatty acids in the subcutaneous fat of Iberian breed swine by near infrared spectroscopy (NIRS) with a fibre-optic probe

I. González-Martı́n, C. González-Pérez, J. Hernández-Méndez et al. · Meat Science · 2003 · 67 citations

Animal Physiology, Nutrition, Lipid Analysis +10

Potential of near infrared spectroscopy for the analysis of mycotoxins applied to naturally contaminated red paprika found in the Spanish market

José Miguel Hernández‐Hierro, Rafael J. García-Villanova, I. González-Martı́n · Analytica Chimica Acta · 2008 · 56 citations

Biochemistry, Mycotoxin Formation, Mycotoxicology +10