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Laylla Marques Coelho

LM

2

Publications

38

Citations

2

H-Index

2022

Active since

Affiliations

University of Minho(Current)

Laylla Marques Coelho is an author at University of Minho specializing in engineering, food engineering, and food technology.

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Publications per year

2022–2022

2

Publications

2

Exploring the performance of amaranth grain starch and protein microcapsules as β-carotene carrier systems for food applications

Laylla Marques Coelho, Idalina Gonçalves, Paula Ferreira et al. · Food Structure · 2022 · 23 citations

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Valorization of Amaranth (Amaranthus cruentus) Grain Extracts for the Development of Alginate-Based Active Films

Laylla Marques Coelho, Carla Faria, Daniel A. Madalena et al. · Molecules · 2022 · 15 citations · Full text

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