Nebojša Banjac

In vitro digestion of meat- and cereal-based food matrix enriched with grape extracts: How are polyphenol composition, bioaccessibility and antioxidant activity affected?

Mirjana B. Pešić, Danijel D. Milinčić, Aleksandar Ž. Kostić et al. · Food Chemistry · 2019 · 105 citations · Full text

Food Chemistry, Nutrition, Food Bioactive Compound +7

Reversed-Phase TLC and HPLC Retention Data in Correlation Studies with in Silico Molecular Descriptors and Druglikeness Properties of Newly Synthesized Anticonvulsant Succinimide Derivatives

Nada Perišić‐Janjić, Roman Kaliszan, Paweł Wiczling et al. · Molecular Pharmaceutics · 2011 · 53 citations

Pharmaceutical Science, Quantitative Pharmacology, Pharmacotherapy +25

Quantum mechanical and spectroscopic (FT-IR, 13C, 1H NMR and UV) investigations of potent antiepileptic drug 1-(4-chloro-phenyl)-3-phenyl-succinimide

Vesna Vitnik, Željko Vitnik, Nebojša Banjac et al. · Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy · 2013 · 35 citations · Full text

Medicinal Chemistry, Molecular Spectroscopy, Natural Sciences +9

Chromatographic retention parameters in correlation analysis with in silico biological descriptors of a novel series of N-phenyl-3-methyl succinimide derivatives

Nada Perišić‐Janjić, Roman Kaliszan, Gordana Uščumlić et al. · Journal of Pharmaceutical and Biomedical Analysis · 2012 · 34 citations

Biochemistry, Gas Chromatography, Medicine +13

Functional food: Rare herbs, seeds and vegetable oils as sources of flavors and phytosterols

Mirjana Milovanović, Nebojša Banjac, Biljana Vucelić-Radović · Journal of Agricultural Sciences Belgrade · 2009 · 32 citations · Full text

Food Chemistry, Nutrition, Food Function +15