Concepedia

Jozef Čapla

JČ

Statistics

Publications

14

Citations

313

H-Index

11

Active since

2012

Affiliations

Slovak University of Agriculture in Nitra(Current)

Food Research Institute

Jozef Čapla is an author at Slovak University of Agriculture in Nitra specializing in agriculture, food science, and dairy science.

Publications per year

2012–2024

14

Publications

14

The effect of roasting on the total polyphenols and antioxidant activity of coffee

Alica Bobková, Marek Hudáček, Silvia Jakabová et al. · Journal of Environmental Science and Health Part B · 2020 · 85 citations

Agriculture, Biochemistry, Food Science +13

The Effect of Heat Treatment on Cow’s Milk Protein Profiles

Jozef Čurlej, Peter Zajác, Jozef Čapla et al. · Foods · 2022 · 50 citations · Full text

Agriculture, Biochemistry, Food Science +17

Quality and safety of raw cow’s milk in Slovakia in 2011

Peter Zajác, Martin Tomáška, Anna Murárová et al. · Potravinarstvo Slovak Journal of Food Sciences · 2012 · 26 citations · Full text

Agriculture, Animal Sciences, Dairy Science +17

Fluorescence microscopy methods for the determination of somatic cell count in raw cow's milk

Peter Zajác, Stanislava Zubrická, Jozef Čapla et al. · Veterinární Medicína · 2016 · 22 citations · Full text

Medicine, Cell Biology, Dairy Science +17

Effects of storage on the major constituents of raw milk

Peter Zajác, Jozef Čapla, Vladimír Vietoris et al. · Potravinarstvo Slovak Journal of Food Sciences · 2015 · 20 citations · Full text

Agriculture, Dairy Science, Food Science +17

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