Statistics
Publications
10
Citations
247
H-Index
10
Active since
2012
Jozef Čurlej is an author at Slovak University of Agriculture in Nitra specializing in food safety, medicine, and food microbiology.
Publications per year
2012–2022
10
10
The Effect of Heat Treatment on Cow’s Milk Protein Profiles
Jozef Čurlej, Peter Zajác, Jozef Čapla et al. · Foods · 2022 · 43 citations · Full text
Effects of storage on the major constituents of raw milk
Peter Zajác, Jozef Čapla, Vladimír Vietoris et al. · Potravinarstvo Slovak Journal of Food Sciences · 2015 · 20 citations · Full text
1–5 of 10