J. G. Manjaya

Sucrose and Raffinose Family Oligosaccharides (RFOs) in Soybean Seeds As Influenced by Genotype and Growing Location

Vineet Kumar, Anita Rani, Lokesh Goyal et al. · Journal of Agricultural and Food Chemistry · 2010 · 131 citations

Gamma Irradiation Induced Enhancement in Isoflavones, Total Phenol, Anthocyanin and Antioxidant Properties of Varying Seed Coat Colored Soybean

Amit Kumar Dixit, D. Bhatnagar, Vineet Kumar et al. · Journal of Agricultural and Food Chemistry · 2010 · 81 citations

Food Chemistry, Nutrition, Soybean Seeds +13

Effect of gamma irradiation on lipoxygenases, trypsin inhibitor, raffinose family oligosaccharides and nutritional factors of different seed coat colored soybean (Glycine max L.)

Amit Kumar Dixit, Vineet Kumar, Anita Rani et al. · Radiation Physics and Chemistry · 2010 · 59 citations

Food Chemistry, Nutrient Bioavailability, Biochemistry +8

Transcriptomic signature reveals mechanism of flower bud distortion in witches’-broom disease of soybean (Glycine max)

Sarika Jaiswal, Pravin V. Jadhav, Rahul Singh Jasrotia et al. · BMC Plant Biology · 2019 · 30 citations · Full text

Random amplified polymorphic DNA analyses of cytoplasmic male sterile and male fertile Pigeonpea (Cajanus cajan (L.) Millsp.)

J. Souframanien, J. G. Manjaya, T. G. Krishna et al. · Euphytica · 2003 · 28 citations