Zhe Wu

Effects of Saccharomyces cerevisiae fermentation products on dairy calves: Ruminal fermentation, gastrointestinal morphology, and microbial community

Jianxin Xiao, Gibson Maswayi Alugongo, Ruby Chung et al. · Journal of Dairy Science · 2016 · 138 citations · Full text

Agriculture, Dairy Science, Microbiology +17

Effects of mixing red clover with alfalfa at different ratios on dynamics of proteolysis and protease activities during ensiling

Xujiao Li, Jipeng Tian, Qing Zhang et al. · Journal of Dairy Science · 2018 · 98 citations · Full text

Agriculture, Agronomy, Plant Sciences +15

Effects of antibiotic residues in milk on growth, ruminal fermentation, and microbial community of preweaning dairy calves

J.H. Li, Muna Yousif, Z.Q. Li et al. · Journal of Dairy Science · 2019 · 61 citations · Full text

Agriculture, Dairy Science, Microbiology +17

Additives affect the distribution of metabolic profile, microbial communities and antibiotic resistance genes in high-moisture sweet corn kernel silage

Zhe Wu, Yingning Luo, Jinze Bao et al. · Bioresource Technology · 2020 · 60 citations

Agriculture, Crop Sciences, Microbiology +17

Effects of Ferulic Acid Esterase-Producing Lactic Acid Bacteria and Storage Temperature on the Fermentation Quality, In Vitro Digestibility and Phenolic Acid Extraction Yields of Sorghum (Sorghum bicolor L.) Silage

Yixiao Xie, Jingui Guo, Wenqi Li et al. · Microorganisms · 2021 · 49 citations · Full text

Agriculture, Crop Sciences, Microbiology +17