Juan G. Puentes

Effect of olive leaf phytochemicals on the anti-acetylcholinesterase, anti-cyclooxygenase-2 and ferric reducing antioxidant capacity

José M. Romero‐Márquez, María D. Navarro‐Hortal, Tamara Y. Forbes‐Hernández et al. · Food Chemistry · 2024 · 40 citations · Full text

Life Sciences, Botany, Pharmacology +14

Ethanol and xylitol production by fermentation of acid hydrolysate from olive pruning with Candida tropicalis NBRC 0618

Soledad Mateo, Juan G. Puentes, Alberto J. Moya et al. · Bioresource Technology · 2015 · 37 citations

Agriculture, Biotechnology, Microbiology +9

Comparative Study of the Presence of Heavy Metals in Edible Vegetable Oils

Pablo González-Torres, Juan G. Puentes, Alberto J. Moya et al. · Applied Sciences · 2023 · 37 citations · Full text

Agriculture, Food Science, Toxicology +13

Exploring the Antioxidant, Neuroprotective, and Anti-Inflammatory Potential of Olive Leaf Extracts from Spain, Portugal, Greece, and Italy

José M. Romero‐Márquez, María D. Navarro‐Hortal, Tamara Y. Forbes‐Hernández et al. · Antioxidants · 2023 · 29 citations · Full text

Life Sciences, Botany, Plant Sciences +13

Oligosaccharides and monomeric carbohydrates production from olive tree pruning biomass

Soledad Mateo, Juan G. Puentes, Sebastián Sánchez et al. · Carbohydrate Polymers · 2012 · 27 citations

Life Sciences, Agronomy, Biochemistry +14