Roberta Moruzzo

Factors Predicting the Intention of Eating an Insect-Based Product

Simone Mancini, Giovanni Sogari, Davide Menozzi et al. · Foods · 2019 · 183 citations · Full text

Agriculture, Food Science, Psychology +17

Engaging in entomophagy: The role of food neophobia and disgust between insect and non-insect eaters

Giovanni Sogari, Francesco Riccioli, Roberta Moruzzo et al. · Food Quality and Preference · 2022 · 101 citations · Full text

Public Health, Behavioral Sciences, Psychology +10

Transition Management and Social Innovation in Rural Areas: Lessons from Social Farming

Francesco Di Iacovo, Roberta Moruzzo, Cristiano Rossignoli et al. · The Journal of Agricultural Education and Extension · 2014 · 80 citations

Social Sciences, Social Policy, Agricultural Development +11

Social Farming in the Promotion of Social-Ecological Sustainability in Rural and Periurban Areas

Marina García‐Llorente, Cristiano Rossignoli, Francesco Di Iacovo et al. · Sustainability · 2016 · 79 citations · Full text

Natural Resources, Environmental Management, Sustainable Agriculture +17

Willingness to pay in main cities of Zheijiang provice (China) for quality and safety in food market

Francesco Riccioli, Roberta Moruzzo, Z. Zhang et al. · Food Control · 2019 · 63 citations · Full text

Agriculture, Economics, Food Science +11