Concepedia

Rini Yulianingsih

RY

4

Publications

88

Citations

4

H-Index

2015

Active since

Affiliations

University of Brawijaya(Current)

Kagawa University

Ehime University

Rini Yulianingsih is an author at University of Brawijaya specializing in food processing, food engineering, and health sciences.

Top concepts

HealthFood ProcessingFood EngineeringFood ChemistryEngineeringFood QualityFood TechnologyChemical EngineeringEnvironmental ToxicologyEnvironmental Engineering

Publications per year

2015–2021

4

Publications

4

Dispersion characteristics of pregelatinized waxy rice starch and its performance as an emulsifier for oil-in-water emulsions: Effect of gelatinization temperature and starch concentration

Rini Yulianingsih, Shoichi Gohtani · Food Hydrocolloids · 2018 · 40 citations

Food Chemistry, Food Colloid, Starch Concentration +6

The influence of stirring speed and type of oil on the performance of pregelatinized waxy rice starch emulsifier in stabilizing oil-in-water emulsions

Rini Yulianingsih, Shoichi Gohtani · Journal of Food Engineering · 2020 · 24 citations

Food Colloid, Oil-in-water Emulsions, Food Engineering +3

PENGARUH PENAMBAHAN NATRIUM METABISULFIT DAN SUHU PEMASAKAN DENGAN MENGGUNAKAN TEKNOLOGI VAKUM TERHADAP KUALITAS GULA MERAH TEBU

Dewi Maya Maharani, Rini Yulianingsih, Shinta Rosalia Dewi et al. · Jurnal Agritech · 2015 · 14 citations · Full text

Food Chemistry, Chemical Engineering, Sugar Cane +14

Determination and modelling moisture sorption isotherms of dehydrated butterfly-pea (Clitoria ternatea L.) flower powder

La Choviya Hawa, Mohamad Johan Efendi, Ubaidillah Ubaidillah et al. · IOP Conference Series Earth and Environmental Science · 2021 · 10 citations · Full text

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