Concepedia

Libor Červenka

LČ

30

Publications

543

Citations

15

H-Index

2003

Active since

Affiliations

University of Pardubice(Current)

Tomas Bata University in Zlín

Çanakkale Onsekiz Mart Üniversitesi

University of Agriculture in Krakow

College of Business and Hotel Management

Libor Červenka is an author at University of Pardubice specializing in engineering, health sciences, and food chemistry.

ORCID

Top concepts

Publications per year

2003–2023

30

Publications

30

Moisture adsorption isotherms and thermodynamic properties of green and roasted Yerba mate (Ilex paraguariensis)

Libor Červenka, Lucie Hloušková, Simona Žabčí­ková · Food Bioscience · 2015 · 34 citations

, , +8

Voltammetric determination of tannic acid in beverages using pencil graphite electrode

Dai Long Vu, Bensu Ertek, Yusuf Dilgin et al. · Czech Journal of Food Sciences · 2015 · 31 citations · Full text

Levels of T-2 toxin and its metabolites, and the occurrence of Fusarium fungi in spring barley in the Czech Republic

Marek Pernica, Blanka Kyralová, Zdeněk Svoboda et al. · Food Microbiology · 2021 · 30 citations

, , +11

Antioxidant properties and textural characteristics of processed cheese spreads enriched with rutin or quercetin: The effect of processing conditions

Jakub Přikryl, Tomáš Hájek, B. Švecová et al. · LWT · 2017 · 29 citations · Full text

, , +6

Moisture adsorption characteristics of gingerbread, a traditional bakery product in Pardubice, Czech Republic

Libor Červenka, Soňa Řezková, Josef Královský · Journal of Food Engineering · 2007 · 28 citations

, , +7

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