Concepedia
Statistics
Publications
4
Citations
213
H-Index
Active since
2000
Affiliations
Beltsville Human Nutrition Research Center(Current)
Beltsville Agricultural Research Center
University of Maryland, College Park
Agricultural Research Service
Ellen Anderson is an author at Beltsville Human Nutrition Research Center specializing in agriculture, food science, and meat science.
Publications per year
2000–2001
Effects of inner pea fiber on fat retention and cooking yield in high fat ground beef
Ellen Anderson, B. W. BERRY · Food Research International · 2001 · 107 citations
Agriculture, Food Science, Nutritional Sciences +15
Sensory, Shear, and Cooking Properties of Lower‐Fat Beef Patties Made with Inner Pea Fiber
Ellen Anderson, B. W. BERRY · Journal of Food Science · 2000 · 62 citations
Agriculture, Animal Sciences, Food Science +17
Tracking Nutrient Changes for Trends Analysis in the United States
Ellen Anderson, Betty P. Perloff, Jaspreet K.C. Ahuja et al. · Journal of Food Composition and Analysis · 2001 · 30 citations
Agriculture, Nutrition, Public Health Nutrition +16
IDENTIFICATION OF NONMEAT INGREDIENTS FOR INCREASING FAT HOLDING CAPACITY DURING HEATING OF GROUND BEEF
Ellen Anderson, B. W. BERRY · Journal of Food Quality · 2001 · 14 citations · Full text
Agriculture, Food Science, Nutritional Sciences +9
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