Xingbin Yang

Preparation and characterization of chitosan film incorporated with thinned young apple polyphenols as an active packaging material

Lijun Sun, Jiaojiao Sun, Lei Chen et al. · Carbohydrate Polymers · 2017 · 532 citations

Materials Science, Edible Film, Food Packaging +6

Flavonoid-rich apples and nitrate-rich spinach augment nitric oxide status and improve endothelial function in healthy men and women: a randomized controlled trial

Catherine P. Bondonno, Xingbin Yang, Kevin D. Croft et al. · Free Radical Biology and Medicine · 2011 · 283 citations

Nutrition, Food Function, Cardiovascular Disease +11

Separation and quantification of component monosaccharides of the tea polysaccharides from Gynostemma pentaphyllum by HPLC with indirect UV detection

You Lv, Xingbin Yang, Yan Zhao et al. · Food Chemistry · 2008 · 271 citations

Component Monosaccharides, Biochemistry, Bioassay-guided Isolation +9

Bacterial cellulose in food industry: Current research and future prospects

Dehui Lin, Zhe Liu, Rui Shen et al. · International Journal of Biological Macromolecules · 2020 · 237 citations

Bacterial Cellulose, Food Microbiology, Microbiology +5

Emulsions stabilized by nanofibers from bacterial cellulose: New potential food-grade Pickering emulsions

Xichuan Zhai, Dehui Lin, Dongjie� Liu et al. · Food Research International · 2017 · 189 citations

Food Colloid, Biomanufacturing, Micro-encapsulation +5