Barbara Birzele

Deoxynivalenol and ochratoxin A in German wheat and changes of level in relation to storage parameters

Barbara Birzele, Alexander Prange, Johannes Krämer · Food Additives & Contaminants · 2000 · 126 citations

Epidemiology of Fusarium Infection and Deoxynivalenol Content in Winter Wheat in the Rhineland, Germany

Barbara Birzele, A Meier, H. Hindorf et al. · European Journal of Plant Pathology · 2002 · 115 citations

Fusarium-inoculated wheat: deoxynivalenol contents and baking quality in relation to infection time

Alexander Prange, Barbara Birzele, Johannes Krämer et al. · Food Control · 2004 · 44 citations

Fusarium-inoculated Wheat, Food Mycology, Crop Protection +8

Investigation of different human pathogenic and food contaminating bacteria and moulds grown on selenite/selenate and tellurite/tellurate by X-ray absorption spectroscopy

Alexander Prange, Barbara Birzele, J. Hormes et al. · Food Control · 2004 · 20 citations

Chemical Engineering, Medicine, Food Contaminating Bacteria +9

Characterization of Sulfur Speciation in Low Molecular Weight Subunits of Glutenin after Reoxidation with Potassium Iodate and Potassium Bromate at Different pH Values Using X-ray Absorption Near-Edge Structure (XANES) Spectroscopy

Alexander Prange, Barbara Birzele, Johannes Krämer et al. · Journal of Agricultural and Food Chemistry · 2003 · 17 citations