Ma. del Rosario Abraham-Juárez

Author

Also Known As

M. Abraham-Juárez, M. R. Abraham-Juárez, M. del R. Abraham-Juárez, M.R. Abraham-Juárez, Ma del Rosario Abraham-Juárez, Ma del Rosario Abraham-Juárez, Ma. Del R Abraham-Juárez, Ma. Del R. Abraham-Juárez, Ma. del Rosario Abraham-Juárez, Maria del Rosario Abraham Juarez

Publications

260

Citations

H-Index

Concepts

All Affiliations

Universidad de Guanajuato Centro de Investigación y de Estudios Avanzados del Instituto Politécnico Nacional Instituto Politécnico Nacional

About

Ma. del Rosario Abraham-Juárez is an author at Universidad de Guanajuato specializing in microbiology, plant pathology, and food microbiology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	2	2	36
2	Health Sciences	2	2	40
3	Biology	2	2	50
4	Medicine	1	1	101
5	Public Health	1	1	23

Ma. del Rosario Abraham-Juárez

Publications

258

Citations

H-Index

Page 1

	Year	Citations
Virus-induced silencing of Comt, pAmt and Kas genes results in a reduction of capsaicinoid accumulation in chili pepper fruits Ma. del Rosario Abraham-Juárez, Ma. del Carmen Rocha-Granados, Mercedes G. López, Planta Plant VirusPlant-virus InteractionGeneticsChili Pepper FruitsVirology	2007	101
Mesquite (Prosopis spp.) tree as a feed resource for animal growth Jorge Eric Ruiz Nieto, Jesús Hernández-Ruíz, José Antonio Hernández-Marín, Agroforestry Systems BiologySilvicultureAnimal NutritionSustainable AgricultureNatural Resource Management	2020	33
Pasteurization treatments for tomato puree using conventional or microwave processes Gabriela Pérez-Tejeda, F. Vergara‐Balderas, Aurelio López‐Malo, Journal of Microwave Power and Electromagnetic Energy Food ContaminantFood PreservationFood Processing FacilitiesThermal ProcessingTomato Puree	2016	23
The effect of organic farming on total phenols, total flavonoids, brown compounds and antioxidant activity of spent coffee grounds from Mexico César Ozuna, Stanislav Mulík, Berenice Valdez-Rodríguez, Biological Agriculture & Horticulture	2019	21
Electrically induced changes in amaranth seed enzymatic activity and their effect on bioactive compounds content after germination César Ozuna, Abel Cerón‐García, María Elena Sosa‐Morales, Journal of Food Science and Technology Agricultural ChemistryEngineeringCrop ProtectionBiotechnologyPlant Biochemistry	2017	19
Development, yield, and quality of melon fruit (Cucumis melo L.) inoculated with mexican native strains of Bacillus subtilis (Ehrenberg) Ma. del Rosario Abraham-Juárez, Isidro Espitia-Vázquez, Rafael Guzmán-Mendoza, EngineeringBotanyPlant PathologyRipeningMexican Native Strains	2018	17
The Role of Cytokinins during the Development of Strawberry Flowers and Receptacles David Díaz-Ramírez, Clara Inés Ortiz‐Ramírez, Rosa M. Galáz-Ávalos, Plants	2023	13
Neopestalotiopsis spp.: A Threat to Strawberry Production and Management José Guadalupe Ávila‐Hernández, Claudia Geraldine León-Ramírez, Ma. del Rosario Abraham-Juárez, Horticulturae	2025	11
Dielectric properties of berries in the microwave range at variable temperature María Elena Sosa‐Morales, T. Flores-López, D.E. Miranda-Estrada, Journal of Berry Research	2017	10
Hot Air Drying Kinetics of Thin Layers of Prickly Pear Fruit Paste Ma. del Rosario Abraham-Juárez, Víctor Olalde‐Portugal, Abel Cerón‐García, Sains Malaysiana	2019	10

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