Concepedia

Oswaldo Ochoa‐Yepes

OO

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Publications

7

Citations

728

H-Index

7

Active since

2017

Affiliations

Universidad de Buenos Aires(Current)

Consejo Nacional de Investigaciones Científicas y Técnicas

Instituto de Física de Buenos Aires

Fundación Ciencias Exactas y Naturales

National University of General San Martín

Oswaldo Ochoa‐Yepes is an author at Universidad de Buenos Aires specializing in materials science, food engineering, and food processing.

Top concepts

Publications per year

2017–2022

7

Publications

7

Active and smart biodegradable packaging based on starch and natural extracts

Carolina Medina‐Jaramillo, Oswaldo Ochoa‐Yepes, Celina Bernal et al. · Carbohydrate Polymers · 2017 · 325 citations

, , +6

Influence of process (extrusion/thermo-compression, casting) and lentil protein content on physicochemical properties of starch films

Oswaldo Ochoa‐Yepes, Luciana Di Giogio, Silvia Goyanes et al. · Carbohydrate Polymers · 2018 · 122 citations

, , +8

Influence of extrusion process conditions on starch film morphology

Paula González‐Seligra, Lucas Guz, Oswaldo Ochoa‐Yepes et al. · LWT · 2017 · 116 citations

, , +4

Effect of yerba mate extract on the performance of starch films obtained by extrusion and compression molding as active and smart packaging

Rocío L. Ceballos, Oswaldo Ochoa‐Yepes, Silvia Goyanes et al. · Carbohydrate Polymers · 2020 · 86 citations

, , +7

Biodegradable and Edible Starch Composites with Fiber‐Rich Lentil Flour to Use as Food Packaging

Oswaldo Ochoa‐Yepes, Carolina Medina‐Jaramillo, Lucas Guz et al. · Starch - Stärke · 2018 · 49 citations · Full text

, , +12

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