Anke Otten-Hofman

Increases in plasma plant sterols stabilize within four weeks of plant sterol intake and are independent of cholesterol metabolism

Rouyanne T. Ras, Wieneke P. Koppenol, Ursula Garczarek et al. · Nutrition Metabolism and Cardiovascular Diseases · 2015 · 21 citations · Full text

Life Sciences, Nutritional Sciences, Pharmacology +17

Effect of a plant sterol-enriched spread on biomarkers of endothelial dysfunction and low-grade inflammation in hypercholesterolaemic subjects

Rouyanne T. Ras, Dagmar Fuchs, Wieneke P. Koppenol et al. · Journal of Nutritional Science · 2016 · 14 citations · Full text

Veterinary Medicine, Nutrition, Nutritional Sciences +17

Intake of essential fatty acids in Indonesian children: secondary analysis of data from a nationally representative survey

Nicole Neufingerl, Ratna Djuwita, Anke Otten-Hofman et al. · British Journal Of Nutrition · 2016 · 12 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +16

Generating fatty acid and vitamin D composition data of Indonesian foods

Nicole Neufingerl, Ratna Djuwita, Anke Otten-Hofman et al. · Journal of Food Composition and Analysis · 2016 · 11 citations

Agriculture, Food Science, Nutritional Sciences +16