Concepedia
8
Publications
427
Citations
H-Index
2008
Active since
Affiliations
University of Auckland(Current)
Plant & Food Research
Auckland University of Technology
Allan Wilson Centre
Massey University
Kelly R. Atkinson is an author at University of Auckland specializing in medicine, health sciences, and bioinformatics.
Top concepts
HealthMedicinePhysiologyBioinformaticsBiologyFitnessGeneticsGenomicsNutritionOlfaction
Publications per year
2008–2013
A Mendelian Trait for Olfactory Sensitivity Affects Odor Experience and Food Selection
Sara R. Jaeger, Jeremy F. McRae, Christina M. Bava et al. · Current Biology · 2013 · 193 citations · Full text
Neurobiological Mechanism, Pheromone Biochemistry, Health Sciences +11
Identification of Regions Associated with Variation in Sensitivity to Food-Related Odors in the Human Genome
Jeremy F. McRae, Sara R. Jaeger, Christina M. Bava et al. · Current Biology · 2013 · 94 citations · Full text
Biology, Bioinformatics, Regions Associated +13
An altered pattern of circulating apolipoprotein E3 isoforms is implicated in preeclampsia
Kelly R. Atkinson, Marion Blumenstein, Michael A. Black et al. · Journal of Lipid Research · 2008 · 53 citations · Full text
Rapid saliva processing techniques for near real‐time analysis of salivary steroids and protein
Kelly R. Atkinson, Kim Lo, Steve R. Payne et al. · Journal of Clinical Laboratory Analysis · 2008 · 28 citations · Full text
Investigation of the impact of sensitivity to cis-3-hexen-1-ol (green/grassy) on food acceptability and selection
Sara R. Jaeger, Bénédicte Pineau, Christina M. Bava et al. · Food Quality and Preference · 2011 · 22 citations
Food Chemistry, Nutrition, Food Acceptability +10
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