María del Rosario Ferreira

Author

Also Known As

M. R. Ferreira, M.R. Ferreira, Maria R Ferreira, Maria R. Ferreira, Maria del Rosario Ferreira, María R. Ferreira, María del R. Ferreira, María del Rosario Ferreira

Publications

409

Citations

H-Index

Concepts

All Affiliations

Universidad Nacional del Litoral Centro Científico Tecnológico - San Juan Consejo Nacional de Investigaciones Científicas y Técnicas National University of San Luis

About

María del Rosario Ferreira is an author at Universidad Nacional del Litoral specializing in metabolism, medicine, and health sciences.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	8	8	204
2	Health Sciences	7	7	194
3	Biochemistry	5	5	64
4	Diabetes	5	5	149
5	Social Sciences	1	1	10

María del Rosario Ferreira

Publications

360

Citations

H-Index

Page 1

	Year	Citations
Dietary chia seed induced changes in hepatic transcription factors and their target lipogenic and oxidative enzyme activities in dyslipidaemic insulin-resistant rats Andrea Rossi, María Eugenia Oliva, María del Rosario Ferreira, British Journal Of Nutrition	2012	68
Dietary Salba (Salvia hispanica L) seed rich in α-linolenic acid improves adipose tissue dysfunction and the altered skeletal muscle glucose and lipid metabolism in dyslipidemic insulin-resistant rats María Eugenia Oliva, María del Rosario Ferreira, Adriana Chicco, Prostaglandins Leukotrienes and Essential Fatty Acids NutritionMetabolic SyndromeHealth SciencesLipid NutritionMedicine	2013	64
Dietary Salba (Salvia hispanica L.) ameliorates the adipose tissue dysfunction of dyslipemic insulin-resistant rats through mechanisms involving oxidative stress, inflammatory cytokines and peroxisome proliferator-activated receptor γ María del Rosario Ferreira, Silvina Mónica Álvarez, Paola Illesca, European Journal of Nutrition Metabolic SyndromeHealth SciencesMedicineDiabetesPhysiology	2016	49
Salvia hispanica L. (chia) seed promotes body fat depletion and modulates adipocyte lipid handling in sucrose-rich diet-fed rats María Eugenia Oliva, María del Rosario Ferreira, Michelle Berenice Vega Joubert, Food Research International ObesityNutritionMetabolic SyndromeHealth SciencesLipid Synthesis	2020	33
Sucrose‐rich feeding during rat pregnancy‐lactation and/or after weaning alters glucose and lipid metabolism in adult offspring Marı́a Eugenia D’Alessandro, María Eugenia Oliva, María del Rosario Ferreira, Clinical and Experimental Pharmacology and Physiology	2012	23
Salvia hispanica L. (chia) seed improves skeletal muscle lipotoxicity and insulin sensitivity in rats fed a sucrose-rich diet by modulating intramuscular lipid metabolism María del Rosario Ferreira, María Eugenia Oliva, Victoria Aiassa, Journal of Functional Foods	2020	21
Effects of<i>Salvia hispanica</i>L. (chia) seed on blood coagulation, endothelial dysfunction and liver fibrosis in an experimental model of Metabolic Syndrome María Eugenia Oliva, Paola I. Ingaramo, Michelle Berenice Vega Joubert, Food & Function	2021	16
Lipid-lowering effect of microencapsulated peptides from brewer's spent grain in high-sucrose diet-fed rats María del Rosario Ferreira, Antonela G. Garzón, María Eugenia Oliva, Food Bioscience NutritionSpent GrainBiochemistryHigh-sucrose Diet-fed RatsBiotechnology	2022	16
Dietary soy protein improves adipose tissue dysfunction by modulating parameters related with oxidative stress in dyslipidemic insulin-resistant rats Paola Illesca, Silvina Mónica Álvarez, Dante Selenscig, Biomedicine & Pharmacotherapy ObesityMetabolic SyndromeDietary Soy ProteinBiochemistryLipid Nutrition	2017	13
β−cell adaptation/dysfunction in an animal model of dyslipidemia and insulin resistance induced by the chronic administration of a sucrose-rich diet María del Rosario Ferreira, Yolanda B. Lombardo, Adriana Chicco Islets NutritionSucrose-rich DietCaloric RestrictionInsulin SignalingObesity	2010	12

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