Mingmei Pang

Volatile organic compounds produced by Bacillus velezensis L1 as a potential biocontrol agent against postharvest diseases of wolfberry

Lijun Ling, Hong Luo, Caiyun Yang et al. · Frontiers in Microbiology · 2022 · 54 citations · Full text

Agriculture, Horticultural Sciences, Plant Pathology +16

Biocontrol of volatile organic compounds obtained from Bacillus subtilis CL2 against Aspergillus flavus in peanuts during storage

Lijun Ling, Kunling Jiang, Wenting Cheng et al. · Biological Control · 2022 · 37 citations

Agriculture, Food Science, Microbiology +16

Microwave-assisted hydrodistillation extraction based on microwave-assisted preparation of deep eutectic solvents coupled with GC-MS for analysis of essential oils from clove buds

Yao Chen, Fang-Xiang Xu, Mingmei Pang et al. · Sustainable Chemistry and Pharmacy · 2022 · 31 citations

Natural Sciences, Chemistry, Food Science +16

Volatile organic compounds of Bacillus spp. as an emerging antifungal resource play a significant role in fruit postharvest disease control

Lijun Ling, Yao Li, Kunling Jiang et al. · Food Bioscience · 2023 · 29 citations

Agriculture, Horticultural Sciences, Microbiology +17

Antifungal activity of diacetyl, a volatile organic compound, on Trichoderma lixii F2 isolated from postharvest Lanzhou lily bulbs

Lijun Ling, Mingmei Pang, Hong Luo et al. · Food Bioscience · 2023 · 26 citations

Life Sciences, Microbiology, Plant Sciences +13