Statistics
Publications
2
Citations
94
H-Index
2
Active since
2017
Affiliations
Nestlé (Switzerland)(Current)
Joeska Husny is an author at Nestlé (Switzerland) specializing in food quality, food chemistry, and food technology.
Publications per year
2017–2020
2
2
Impact of Ascorbic Acid on the In Vitro Iron Bioavailability of a Casein-Based Iron Fortificant
Magalie Sabatier, Andréas Rytz, Joeska Husny et al. · Nutrients · 2020 · 61 citations · Full text
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