Andrea Formigoni

Short communication: Characterization of molasses chemical composition

Alberto Palmonari, Damiano Cavallini, C.J. Sniffen et al. · Journal of Dairy Science · 2020 · 232 citations · Full text

Natural Sciences, Chemical Engineering, Chemistry +5

High-performance liquid chromatography with post-column derivatisation and fluorescence detection for sensitive determination of aflatoxin M1 in milk and cheese

Anna Chiara Manetta, Lorella Di Giuseppe, Melania Giammarco et al. · Journal of Chromatography A · 2005 · 115 citations

Agriculture, Dairy Science, Food Science +17

Effect of propylene glycol supplementation around parturition on milk yield, reproduction performance and some hormonal and metabolic characteristics in dairy cows

Andrea Formigoni, Marie-Christine Cornil, Alberto Prandi et al. · Journal of Dairy Research · 1996 · 89 citations

Agriculture, Animal Sciences, Dairy Science +12

Effect of undigested neutral detergent fiber content of alfalfa hay on lactating dairy cows: Feeding behavior, fiber digestibility, and lactation performance

Mattia Fustini, Alberto Palmonari, G. Canestrari et al. · Journal of Dairy Science · 2017 · 81 citations · Full text

Agriculture, Animal Sciences, Dairy Science +15

Distribution of aflatoxin M1 during Grana Padano cheese production from naturally contaminated milk

Anna Chiara Manetta, Melania Giammarco, Lorella Di Giuseppe et al. · Food Chemistry · 2008 · 80 citations

Agriculture, Food Science, Microbiology +14