Concepedia

Vassilis Kontogiorgos

VK

Statistics

Publications

57

Citations

3K

H-Index

30

Active since

2003

Affiliations

University of Huddersfield(Current)

The University of Queensland

Agriculture and Food

National University of Singapore

University of British Columbia

Vassilis Kontogiorgos is an author at University of Huddersfield specializing in food science, agriculture, and food chemistry.

Publications per year

2003–2025

57

Publications

57

Pectin isolation and characterization from six okra genotypes

Fidelis M. Kpodo, Jacob K. Agbenorhevi, Katerina Alba et al. · Food Hydrocolloids · 2017 · 209 citations · Full text

Life Sciences, Genetics, Plant Sciences +8

Pectin at the oil-water interface: Relationship of molecular composition and structure to functionality

Katerina Alba, Vassilis Kontogiorgos · Food Hydrocolloids · 2016 · 193 citations · Full text

Pharmacy, Chemistry, Food Science +14

Fractionation and characterisation of dietary fibre from blackcurrant pomace

Katerina Alba, William MacNaughtan, Andrew P. Laws et al. · Food Hydrocolloids · 2018 · 178 citations · Full text

Agriculture, Food Science, Nutritional Sciences +13

Isolation and characterization of acetylated LM-pectins extracted from okra pods

Katerina Alba, Andrew P. Laws, Vassilis Kontogiorgos · Food Hydrocolloids · 2014 · 166 citations · Full text

Life Sciences, Food Science, Plant Sciences +12

Rheological characterization of okra pectins

Vassilis Kontogiorgos, Ioanna Margelou, Nikolaos Georgiadis et al. · Food Hydrocolloids · 2012 · 150 citations

Agriculture, Food Science, Food Chemistry +10

1–5 of 57