Concepedia

Yasin Uzakov

YU

Statistics

Publications

6

Citations

92

H-Index

6

Active since

2014

Affiliations

Almaty Technological University(Current)

Yasin Uzakov is an author at Almaty Technological University specializing in health sciences, nutrition, and food safety.

ORCID

Top concepts

Publications per year

2014–2022

6

Publications

6

Improved technology for new-generation Kazakh national meat products

Yasin Uzakov, Madina Kaldarbekova, Olga Kuznetsova · Foods and raw materials · 2020 · 23 citations · Full text

Development of New Functional Cooked Sausages by Addition of Goji Berry and Pumpkin Powder

D.B. Vlahova-Va, Stefan Dragoev, Desislav Balev et al. · American Journal of Food Technology · 2014 · 20 citations

, , +5

Effect of Dry Goji Berry and Pumpkin Powder on Quality of Cooked and Smoked Beef with Reduced Nitrite Content

Mira S. Serikkaisai, Desislavа Vlahova‐Vangelova, Stefan Dragoev et al. · Advance Journal of Food Science and Technology · 2014 · 14 citations · Full text

, , +21

The potential of goat meat as a nutrition source for schoolchildren

Gulzhan Tokysheva, Kadyrzhan Makangali, Yasin Uzakov et al. · Potravinarstvo Slovak Journal of Food Sciences · 2022 · 14 citations · Full text

, , +22

Physicochemical Parameters of Yak Meat during Massaging and Salt Pickling

Yasin Uzakov, L.A. Kaimbayeva, Fatima T Dikhanbayeva et al. · Journal of AOAC International · 2021 · 11 citations

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