Sergio Marco-Peiró

Development of an analytical methodology to quantify melamine in milk using micellar liquid chromatography and validation according to EU Regulation 2002/654/EC

Maria Rambla-Alegre, Juan Péris-Vicente, Sergio Marco-Peiró et al. · Talanta · 2010 · 73 citations

Food Safety, Medicine, Food Analysis +9

Use of micellar mobile phases for the chromatographic determination of melamine in dietetic supplements

Beatriz Beltrán-Martinavarro, Juan Péris-Vicente, Sergio Marco-Peiró et al. · The Analyst · 2011 · 29 citations · Full text

Apparent Protein Content, Engineering, Food Analysis +17

Validation of an analytical methodology to quantify melamine in body fluids using micellar liquid chromatography

Sergio Marco-Peiró, Beatriz Beltrán-Martinavarro, Maria Rambla-Alegre et al. · Talanta · 2011 · 28 citations · Full text

Body Fluids, Medicine, Excipients +13

Determination of Paroxetine in Blood and Urine Using Micellar Liquid Chromatography with Electrochemical Detection

Nitasha Agrawal, Sergio Marco-Peiró, Josep Esteve‐Romero et al. · Journal of Chromatographic Science · 2014 · 25 citations · Full text

C18 Column, Psychotropic Medication, Pharmacotherapy +21

Analytical determination of hydroxytyrosol in olive extract samples by micellar liquid chromatography

Maria Rambla-Alegre, Sergio Marco-Peiró, Juan Péris-Vicente et al. · Food Chemistry · 2011 · 20 citations · Full text

Food Chemistry, Polyphenolics, Medicine +11