Douglas Júnior Nicolin

Study of uncertainty in the fitting of diffusivity of Fick's Second Law of Diffusion with the use of Bootstrap Method

Douglas Júnior Nicolin, Diogo Francisco Rossoni, Luíz Mário de Matos Jorge · Journal of Food Engineering · 2016 · 41 citations

Natural Sciences, Food Science, Differential Equations +11

A model of distributed parameters for non-Fickian diffusion in grain drying based on the fractional calculus approach

Gustavo de Souza Matias, Fernando Henrique Lermen, Camila Matos et al. · Biosystems Engineering · 2023 · 41 citations · Full text

Engineering, Food Science, Materials Engineering +17

Parboiled Rice and Parboiling Process

Thaisa Carvalho Volpe Balbinoti, Douglas Júnior Nicolin, Luíz Mário de Matos Jorge et al. · Food Engineering Reviews · 2018 · 33 citations

Agriculture, Agronomy, Food Science +7

Assessment of the initial moisture content on soybean drying kinetics and transport properties

Rafael Oliveira Defendi, Douglas Júnior Nicolin, Paulo Roberto Paraíso et al. · Drying Technology · 2015 · 31 citations

Agriculture, Food Science, Biological Transport Phenomena +16

Mathematical modeling of soybean drying by a fractional‐order kinetic model

Douglas Júnior Nicolin, Rafael Oliveira Defendi, Diogo Francisco Rossoni et al. · Journal of Food Process Engineering · 2017 · 28 citations

Agriculture, Food Science, Differential Equations +15